carta di musica
butter, bottarga, roasted chili
porcini & truffle suppli
basil marinated roma tomatoes
crispy artichokes
sea scallop crudo & burrata
king salmon bruschetta
insalata mista
grilled cabbage & colatura
porchetta ribs, pear mostarda
14.
5/ea.
10.
18.
22.
22.
18.
17.
16.
rigatoni, ragu bianco
capellini, pesto genovese
radiatore, mushroom bolognese
tortellini en brodo
saffron fettucine & lobster
lamb sugo, wood-roasted eggplant
24.
19.
24.
22.
32.
27.
golden tilefish ribollita
grilled sea bream, salsa verde
braised rabbit emiliana
crispy veal, broccoli di ciccio
“potatoes on the fire”
braised chicory
38.
46.
42.
53.
16.
16.
We are able to accommodate a variety of dietary preferences, including gluten-free, dairy-free, vegetarian, and vegan. If you have a specific inquiry related to the menu, please contact us at info@emiliaphilly.com.