carta di musica, mortadella, parmigiano butter
pumpkin brown butter suppli, prosciutto
basil marinated roma tomatoes
crispy artichokes
sea scallop crudo & burrata
whipped ricotta and fig bruschetta
insalata, pistachio, ricotta salata
beet carpaccio, walnuts, gorgonzola dolce
porchetta ribs, honeynut squash mostarda
15.
6/ea.
10.
18.
23.
20.
18.
18.
17.
lumache, shrimp scampi
capellini, pesto genovese
campanelle, eggplant ragu
bucatini all’amatriciana
rigatoni, ragu bianco
26.
23.
23.
24.
24.
roasted cod, tomato, olive & caper
grilled sea bream, salsa verde
pan roasted chicken, tomato pesto
pork chop, brussels, pancetta vinaigrette
beef flat iron, black truffle bagna cauda
delicata squash, pumpkin seed gremolata
“potatoes on the fire”
40.
46.
38.
40.
52.
16.
14.
We are able to accommodate a variety of dietary preferences, including gluten-free, dairy-free, vegetarian, and vegan. If you have a specific inquiry related to the menu, please contact us at info@emiliaphilly.com.
Our beverage side of the menu is guided by the Italian way of life, of ease and enjoyment. Upon arrival, we invite you to settle in with a cocktail, from the rotating Seasonal Negroni to the Emilia Spritz, made with ingredients sourced from the kitchen.
Our wine program, from our wines by the glass to our bottle list, features a focused selection of Italian producers making clean, low-intervention styles chosen for quality and drinkability. The program is rounded out by Italian sodas, zero-proof cocktails and a selection of Amari to pair with the dessert menu.
cocktails
l’orto spritz | 16.
plum, arugula, angostura, bubbles
peaches on parade | 18.
bourbon, peach, lemon, grappa, lambrusco
tre passi | 17.
mezcal, cynar 70, gentian, bergamot, smoked cherry
newly literate | 18.
gin, rum, vermouth bianco, lemon, mint
summer breeze | 16.
vodka, cynar, passionfruit, rosso aperitivo, lemon, lime
occitan’s razor | 21.
bordiga occitan, amaro eroico, chiot montamaro, cocchi americano
umarell | 19.
vermouth bianco, amaro blend, nonino apertivo, bitter orange
la grassa | 17.
reposado tequila, mortadella, galliano, ginger, lemon
mister manager | 32.
willett cask strength rye, vino chinato, majora, absinthe
wines by the glass
SPARKLING
brancher, prosecco veneto 2024 | 18.
marco barba, pet nat veneto 2024 | 16.
opera, lambrusco di modena emilia romagna nv | 17.
WHITE
via alpina, sauvignon blanc friuli 2025 | 17.
accadia, verdicchio le marche 2025 | 17.
giacometto bruno, erbaluce piemonte 2024 | 18.
SKIN CONTACT
salvatore marino, catarratto sicilia 2024 | 18.
RED
san cassiano, valpolicella blend veneto 2025 | 15.
bricco carlina, barbera d’asti piemonte 2024 | 16.
scacciadiavoli, montefalco rosso umbria 2022 | 17.